Tuesday, April 12, 2011

Tuesday Food Day

Why is Tuesday SO hard for me to get a post up????  Well, this is bound to appear sometime Wednesday but just wanted to share one of my most favorite and easiest meals!  This here is a Naan bread pizza.  Have you ever tried Naan bread?  It's an Indian flat bread and perfect for "pizzas, wraps or naanwiches" according to the package.  I get the whole grain Naan bread-it makes me feel like I am being healthy!!  They are carried at most grocers, including Costco where you can buy a package of ten for just over $4.00 FYI.  These are just as good when frozen too:)

Naan Bread Pizza photo

Naan Bread Pizza
serves 2
preheat oven to 400 degrees 
lightly grease pan (learned the hard way, when cheese melts, you can't get the thing off:)

2 Naan breads
brush of olive oil (or pizza sauce)
wilted spinach
sauteed mushrooms
sliced onion
fresh buffalo mozzarella
(fresh basil would be a perfect topper)
I prefer for my mouth to burn so I add jalapenos and this stuff


all over it!!!!

I bake at 400 degrees for 10-12 minutes.  

Some other variations I have made are:
prosciutto/ arugula/ parmesan
bbq chicken/ mozzarella/onion/ pineapple
grilled shrimp/ tomato/ basil/ mozzarella

Happy cooking!!!!


Natalie said...

I love Naan Bread. I also love hot sauce, I put it on everything. Great idea to do a pizza, I usually just toast it and dip it in hummus!

Painting Tips and Tricks said...

Naan bread pizza seems delicious! Thanks for sharing this idea, i would want to try this out sometime. Though i think i wouldn't be trying jalapenos with it as i wouldn't want my mouth to burn..haha! Nonetheless, great idea! As you have or haven't known I have a painting blog. If you aren't doing anything you could drop by anytime. Thanks!

katie stevenson said...

yum! I'm definitely going to try this, as well as your delish suggestions. Thanks, WW!

Emily said...

totally just put this on rss feed!!!
love this blog design. so excited to be able to keep up with you/your boys/your work.

Sunny said...

This is excellent, finally a food portal which understands what food lovers are looking for. Best wishes and congratulations to the Food Kingdom team!

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